O,
what care I for cake or pie or sweetbreads by the ton!
And
costly roast, or quail on toast I would forever shun;
O,
what care I for broil or fry or dishes choice and new,
When
ev’ry day in my café I find an oyster stew?
I
do not yearn for old Sauterne, nor Port of ’78,
Nor
any drink with cooling clink that’s strictly up to date;
For
what care I if I be dry when I can know right-well
I’ll
find each day in my café a dozen on the shell?
O,
not for me a fricassee, a broil or costly plank,
No
salad fine indeed for mine or Roquefort rich and rank;
For
what care I for chicken pie, or game whene’er it comes,
When
any day I can survey a dozen “fried in crumbs”?
Nov.
2, ‘09
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